Harvey Nichols Stem Ginger Gluten Free and Vegan Biscuits 225g
| Quantity | Discount |
|---|---|
| Buy 5 | 5% Off |
Our elegantly spiced Gluten Free Stem Ginger Biscuits deliver a double hit of candied stem ginger alongside the soft heat of ground ginger. Made in a gluten-free bakery, these homely and warming biscuits are made with comforting oats, a complex and fiery ginger spice mix and chunky stem ginger pieces that create bite and chew. Not only are these crunchy biscuits gluten free, but they are also vegan friendly too. Suitable for vegetarians.
Ingredients
Demerara Sugar, Vegetable Oils (Sustainable Palm, Rapeseed), Rice Flour, Gluten Free OATS (14%), Stem Ginger (5%) (Ginger, Sugar), Potato Starch, Ground Ginger (2%), Maize Flour, Raising Agents: Sodium Hydrogen Carbonate, Diphosphate, Rice Flour, Mixed Spice (Coriander, Cinnamon, Ginger, Nutmeg, Fennel, Cloves, Cardamon), Gelling Agent: Xanthan Gum.
Allergen Information
MAY ALSO CONTAIN MILK, EGG, SOYA AND TREE NUTS
Nutritional Information
|
Typical Values |
per 100g |
|
Energy kJ |
2143 |
|
Energy kcal |
512 |
|
Fat (g) |
25.3 |
|
of which saturates (g) |
8.2 |
|
Carbohydrates (g) |
66.5 |
|
of which sugars (g) |
34.3 |
|
Fibre (g) |
2.3 |
|
Protein (g) |
3.3 |
|
Salt (g) |
1 |