Gran Luchito Chipotle Tortilla Chips 150g
We only use stone ground whole corn to make the masa dough used in our tortilla chips. This ancient Mexican technique of nixtamalization gives the chips their great tasting corn flavor. The dough is traditionally pressed before being sliced into large quarter cuts and quickly fried for a great crunch. Gluten free, all natural, 100% sunflower oil. Suitable for Vegetarians.
Ingredients
Whole Yellow Corn Kernels (75%), Sunflower Oil, Chipotle Seasoning (2.8%) [Spices (Smoked Paprika, Cayenne, Onion, Garlic, Chipotle), Salt, Sugar, Yeast Extract, Lemon Juice Powder, Vinegar Powder, Rice Flour]
Allergy Information
Gluten Free. Suitable for Vegetarians
Nutritional Information
|
Typical Values |
Per 100g |
Per Serving |
|
Energy |
1962 kJ |
589 kJ |
|
468 kcal |
140 kcal |
|
|
Fat |
19.1g |
5.73g |
|
of which saturates |
2.0g |
0.6g |
|
Carbohydrates |
65.1g |
19.5g |
|
of which sugars |
1.6g |
0.5g |
|
Protein |
7.1g |
2.1g |
|
Salt |
1.4g |
0.42g |
|
Servings per pack: 5, Serving size: 30g |