The Greek Kitchen Extra Virgin Olive Oil 750ml
by The Greek Kitchen
¥165.79
The Greek Kitchen Extra Virgin Olive Oil is made from Koroneiki olives growing in the Chania region of Crete, with lush green landscapes and well irrigated soil. This is a perfect extra virgin olive oil for your everyday use, the mellow flavor makes this equally good for cooking as well as for dressing salads. First cold pressing, a mellow everyday olive oil, perfect for salads, marinating and slow cooking.
Allergy Information
Suitable for Vegetarians
Nutritional Information
|
Typical Values |
per 100 ml |
|
Energy |
824 kcal / 3389 kj |
|
Total Fat |
91.6 g |
|
of which |
|
|
Saturated fat: |
12.8 g |
|
Polyunsaturated fat: |
8.3 g |
|
Monounasturated fat: |
70.5 g |
|
Carbohydrates |
0 g |
|
of which sugars |
0 g |
|
Protein |
0 g |
|
Salt |
0 g |