Deli Italia Ricotta & Spinach Tortelloni 250g
Our delicious tortelloni are made using an expertly blended gluten-free flour and stuffed with a creamy ricotta and spinach filling. Ready in 3 minutes, Authentic Italian-crafted filled pasta, Made using free-range eggs, Gluten free, Suitable for coeliacs, Vegetarian friendly.
Ingredients
Pasta (Flour Mix (Cornflour, Cornstarch, Rice Flour, Potato Starch, Pea Flour, Psyllium Fibre), Free-Range Egg (26%), Sunflower Oil), Ricotta Cheese (25%) (Cow's Milk Whey, Cow's Milk, Cow's Milk Cream, Salt), Cornflour Preparation (Cornflour, Sunflower Oil), Potato Flake, Whey (Milk), Spinach (8%), Parmigiano Reggiano Cheese (7.5%) (contains Milk), Bamboo Fibre, Salt, Dextrose, Natural Flavoring, Milk Protein, Powdered Spinach (2%), Powdered Onion, Nutmeg
Allergy Information
Contains Eggs, Free From Gluten, Contains Milk, And May Contain Soya. Suitable for Vegetarians; Suitable for Coeliacs.
Nutritional Information
|
Typical Values |
(As Sold) Per 100g |
|
Energy |
1266kJ/300kcal |
|
Fat |
5.8g |
|
Of which Saturates |
2.1g |
|
Carbohydrate |
53g |
|
Of which Sugars |
1.3g |
|
Fibre |
1.2g |
|
Protein |
8.4g |
|
Salt |
1.2g |